Monday, November 9, 2009

Caramel Harvest Brownies

1 Betty Crocker German Chocolate Cake
package of caramels

Take your cake mix add 1/4 cup flour
1/3 cup evaporated milk
3/4 cup melted butter
Mix well take 1/2 of the mix and put on the bottom of 9x13 cake pan cook for 6 min. at 350*.
While that is cooking take your caramels and 1/3 cup evaporated milk and melt in the microwave.
When you get the cake mix out, put 3 oz of chocolate chips down the caramel mixture and on top of that 3 more ounces of chocolate chips. Take the rest of the cake mixture on drop all over the pan cook for 15 minutes at 350 let cool.

1 comment:

Polly said...

This sounds so yummy!! I have to try it. My grandchildren all have a sweet tooth, of course, so I am betting this will be a keeper!!! You have lots of wonderful recipes here.